Creamy Tahini Dressing

Sauces & Dressings

This Creamy Tahini Dressing is a versatile and flavorful addition to any meal. Made with tahini, fresh lemon juice, and garlic, it’s the perfect blend of creamy, tangy, and savory flavors. Use it as a salad dressing, dip, or drizzle over roasted vegetables, grains, or protein for an extra boost of flavor and nutrition.

Ingredients:
4 Tbsp. tahini paste
6 Tbsp. water
2 medium lemons, juiced (about 3.5 oz lemon juice)
2 medium garlic cloves, peeled
½ tsp. sea salt 1 pinch white ground pepper

Blend: Combine all the ingredients in a blender and blend until smooth and creamy.

Store: Transfer to an airtight container and refrigerate for up to 7 days.

Serve: Use as a salad dressing, dip, or drizzle over roasted vegetables, grain bowls, or grilled proteins.n a blender, combine all the ingredients and blend until smooth and creamy.

Health Benefits of this Dish:
Rich in Healthy Fats: Tahini provides heart-healthy unsaturated fats that support cardiovascular health.
High in Antioxidants: Lemon juice and garlic are packed with vitamin C and compounds that boost immunity and fight inflammation.
Bone Health Support: Tahini is a great source of calcium, magnesium, and phosphorus for strong bones.
Digestive Aid: Garlic promotes gut health and provides antimicrobial benefits.